30% of Foodborne Illness Deaths Happen In Children Under Age Five

30% of Foodborne Illness Deaths Happen In Children Under Age Five
30% of Foodborne Illness Deaths Happen In Children Under Age Five
30% of Foodborne Illness Deaths Happen In Children Under Age Five
30% of Foodborne Illness Deaths Happen In Children Under Age Five
30% of Foodborne Illness Deaths Happen In Children Under Age Five
30% of Foodborne Illness Deaths Happen In Children Under Age Five
30% of Foodborne Illness Deaths Happen In Children Under Age Five
30% of Foodborne Illness Deaths Happen In Children Under Age Five
30% of Foodborne Illness Deaths Happen In Children Under Age Five
30% of Foodborne Illness Deaths Happen In Children Under Age Five
30% of Foodborne Illness Deaths Happen In Children Under Age Five
30% of Foodborne Illness Deaths Happen In Children Under Age Five

30% of Foodborne Illness Deaths Happen In Children Under Age Five

A new WHO report finds that each year, 125,000 kids under age five die from foodborne disease

Published on December 3, 2015 at 10:29PM

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